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A heavy roasting pan, a large lidded casserole dish or a large soup pot as long as it doesn’t have any parts that can’t go into the oven. If you tell me what you want to use it for, I can be more specific.
Do you have a microwave? You can do a lot with them. An electric frying pan. Plus, many other things that are available.
And there’s the crock pot.
Any pan which can be put in an oven will do. So no wooden or plastic handles, but steel. Put the ingredients foolowing th erecipe and put the pan with a lid in the oven. Try 350-375 degrees fahrenheit (175 celcius) for the time of the recipe. Check no and then.